Quantitative Analysis of Yellow Corn Productiviti in Agroforestry Systems and Its Impact on Farmers’ income in Taccipi Village, Bone Regency
DOI:
https://doi.org/10.55927/metropolis.v2i1.7Keywords:
Yellow Corn, Agroforestry, Productivity, Farmers’ Income, R/C RatioAbstract
This study aims to analyze the productivity of yellow corn in agroforestry systems and its impact on farmers’ income in Taccipi Village, Bone Regency. The research employed a quantitative descriptive approach with field surveys involving 10 farmer respondents practicing agroforestry. Data were collected through questionnaires, interviews, observations, and documentation, and analyzed using productivity calculations, farm income, and R/C ratio. The results revealed that yellow corn productivity in agroforestry systems averaged 4,200 kg/ha, which is 16.7% higher than monoculture systems (3,600 kg/ha). Farmers’ income in agroforestry systems reached Rp12,600,000/ha, an increase of 28.6% compared to monoculture (Rp9,800,000/ha). The R/C ratio > 1 confirms that yellow corn farming is economically feasible, with agroforestry being more advantageous in providing additional income and sustainability. This study concludes that agroforestry is a sustainable agricultural strategy that enhances productivity and farmers’ welfare. The recommendations highlight the need for policy support, market access, human resource development, and further research on the environmental impacts of agroforestry.
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